Parmigiana di Melanzane
All our ready meals pasta is ready to eat !
From the Sicilian tradition could not miss the eggplant parmigiana.
To get the best of it, you can either defrost our Parmigiana di Melanzane or use it frozen as follows:
Defrosted: reheat it in a microwave for 1-2min or in the oven for about 7-8min
Frozen: Put it directly in to the microwave for about 8 min.
Shelf life: 1 year