Gluten Free Caprese cake

Our traditional caprese cake coming from the south of Italy is very healthy and 100 % gluten free to be eaten at any time of the day.

To get the best of it, defrost it and it is ready to eat.

Shelf life: 1 year

Quantity: About 500 grams

Ingredients: gluten-free flour, sugar, egg, dark chocolate, butter, almonds