Saffron Fusilli
To get the best of it cook our Saffron Fusilli frozen , put them in a salty boiling water for about 3 mins strain it and use any sauce of your choice.
Shelf life: 1 year
Quantity: 1kg
Ingredients: Semolina flour, saffron, water
To get the best of it cook our Saffron Fusilli frozen , put them in a salty boiling water for about 3 mins strain it and use any sauce of your choice.
Shelf life: 1 year
Quantity: 1kg
Ingredients: Semolina flour, saffron, water